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Thermotolerance effect of plant growth-promoting Bacillus cereus SA1 on soybean during heat stress
BACKGROUND: Incidences of heat stress due to the changing global climate can negatively affect the growth and yield of temperature-sensitive crops such as soybean variety, Pungsannamul. Increased temperatures decrease crop productivity by affecting biochemical, physiological, molecular, and morpholo...
Uloženo v:
| Vydáno v: | BMC Microbiol |
|---|---|
| Hlavní autoři: | , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
BioMed Central
2020
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7310250/ https://ncbi.nlm.nih.gov/pubmed/32571217 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12866-020-01822-7 |
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