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Nutritional and medical food therapies for diabetic retinopathy
Diabetic retinopathy (DR) is a form of microangiopathy. Reducing oxidative stress in the mitochondria and cell membranes decreases ischemic injury and end-organ damage to the retina. New approaches are needed, which reduce the risk and improve the outcomes of DR while complementing current therapeut...
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| Publicado no: | Eye Vis (Lond) |
|---|---|
| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7310218/ https://ncbi.nlm.nih.gov/pubmed/32582807 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s40662-020-00199-y |
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