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Can Meals Outside Homes Impact Sodium Intake?
BACKGROUND: The WHO currently recommends a daily sodium intake of 2 g and has established the goal of a 30% reduction in mean salt intake by 2025. OBJECTIVE: We sought to estimate sodium intake in study participants according to the locations of where they consumed meals and their demographic and so...
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| 出版年: | Curr Dev Nutr |
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| 主要な著者: | , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Oxford University Press
2020
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| 主題: | |
| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7302511/ https://ncbi.nlm.nih.gov/pubmed/32582874 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa091 |
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