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Potential to reduce greenhouse gas emissions through different dairy cattle systems in subtropical regions
Carbon (C) footprint of dairy production, expressed in kg C dioxide (CO(2)) equivalents (CO(2)e) (kg energy-corrected milk (ECM))(-1), encompasses emissions from feed production, diet management and total product output. The proportion of pasture on diets may affect all these factors, mainly in subt...
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| Udgivet i: | PLoS One |
|---|---|
| Main Authors: | , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Public Library of Science
2020
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7302504/ https://ncbi.nlm.nih.gov/pubmed/32555654 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0234687 |
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