Shigemura, H., Sakatsume, E., Sekizuka, T., Yokoyama, H., Hamada, K., Etoh, Y., . . . Murakami, K. (2020). Food Workers as a Reservoir of Extended-Spectrum-Cephalosporin-Resistant Salmonella Strains in Japan. Appl Environ Microbiol.
シカゴスタイル引用形Shigemura, Hiroaki, et al. "Food Workers As a Reservoir of Extended-Spectrum-Cephalosporin-Resistant Salmonella Strains in Japan." Appl Environ Microbiol 2020.
MLA引用形式Shigemura, Hiroaki, et al. "Food Workers As a Reservoir of Extended-Spectrum-Cephalosporin-Resistant Salmonella Strains in Japan." Appl Environ Microbiol 2020.
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