The impact of the COVID‐19 pandemic on eating disorder risk and symptoms

The current COVID‐19 pandemic has created a global context likely to increase eating disorder (ED) risk and symptoms, decrease factors that protect against EDs, and exacerbate barriers to care. Three pathways exist by which this pandemic may exacerbate ED risk. One, the disruptions to daily routines...

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Detalhes bibliográficos
Publicado no:Int J Eat Disord
Main Authors: Rodgers, Rachel F., Lombardo, Caterina, Cerolini, Silvia, Franko, Debra L., Omori, Mika, Fuller‐Tyszkiewicz, Matthew, Linardon, Jake, Courtet, Philippe, Guillaume, Sebastien
Formato: Artigo
Idioma:Inglês
Publicado em: John Wiley & Sons, Inc. 2020
Assuntos:
An Idea Worth Researching
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7300468/
https://ncbi.nlm.nih.gov/pubmed/32476175
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/eat.23318
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