Liu, Z., Tang, X., Liu, C., Dong, B., Shao, Y., Liu, B., & Yue, H. (2020). Ultrasonic extraction of anthocyanins from Lycium ruthenicum Murr. and its antioxidant activity. Food Sci Nutr.
Citação norma ChicagoLiu, Zenggen, Xiaohong Tang, Chuang Liu, Banmacailang Dong, Yun Shao, Baolong Liu, and Huilan Yue. "Ultrasonic Extraction of Anthocyanins From Lycium Ruthenicum Murr. and Its Antioxidant Activity." Food Sci Nutr 2020.
Citação norma MLALiu, Zenggen, et al. "Ultrasonic Extraction of Anthocyanins From Lycium Ruthenicum Murr. and Its Antioxidant Activity." Food Sci Nutr 2020.
Nota: a formatação da citação pode não corresponder 100% ao definido pela respectiva norma.