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Olfactory and gustatory dysfunctions due to the coronavirus disease (COVID-19): a review of current evidence
INTRODUCTION: It is reported that coronavirus disease (COVID-19) can affect the sense of smell and taste of infected people. The pathobiology of this virus is still incompletely known, and it is therefore important to explore the impact of COVID-19 infections on olfactory and gustatory functions. We...
Uloženo v:
| Vydáno v: | Eur Arch Otorhinolaryngol |
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| Hlavní autoři: | , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Springer Berlin Heidelberg
2020
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7297932/ https://ncbi.nlm.nih.gov/pubmed/32556781 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s00405-020-06120-6 |
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