Hyperosmolarity and Increased Serum Sodium Concentration Are Risks for Developing Hypertension Regardless of Salt Intake: A Five-Year Cohort Study in Japan †

The potential contribution of serum osmolarity in the modulation of blood pressure has not been evaluated. This study was done to examine the relationship between hyperosmolarity and hypertension in a five-year longitudinal design. We enrolled 10,157 normotensive subjects without diabetes who develo...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
में प्रकाशित:Nutrients
मुख्य लेखकों: Kuwabara, Masanari, Kanbay, Mehmet, Niwa, Koichiro, Ae, Ryusuke, Andres-Hernando, Ana, Roncal-Jimenez, Carlos A, Garcia, Gabriela, Sánchez-Lozada, Laura Gabriela, Rodriguez-Iturbe, Bernardo, Hisatome, Ichiro, Lanaspa, Miguel A, Johnson, Richard J
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: MDPI 2020
विषय:
Article
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC7284783/
https://ncbi.nlm.nih.gov/pubmed/32423124
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12051422
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