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Omega-3 PUFA Responders and Non-Responders and the Prevention of Lipid Dysmetabolism and Related Diseases

The long-chain omega-3 polyunsaturated fatty acids (LC-omega-3 PUFAs) eicosapentaenoic acid and docosahexaenoic acid are the most popular dietary supplements recommended for the prevention/management of lipid dysmetabolisms and related diseases. However, remarkable inconsistencies exist among the ou...

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Bibliografiske detaljer
Udgivet i:Nutrients
Main Authors: Serini, Simona, Calviello, Gabriella
Format: Artigo
Sprog:Inglês
Udgivet: MDPI 2020
Fag:
Online adgang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7284582/
https://ncbi.nlm.nih.gov/pubmed/32397619
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12051363
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