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Tea consumption and breast cancer risk in a cohort of women with family history of breast cancer
Laboratory studies have observed chemopreventive effects of black and green tea on breast cancer development, but few epidemiologic studies have identified such effects. We investigated the association between tea consumption and breast cancer risk using data from 45,744 U.S. and Puerto Rican women...
Gorde:
| Argitaratua izan da: | Int J Cancer |
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| Egile Nagusiak: | , , , , , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
2020
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| Gaiak: | |
| Sarrera elektronikoa: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7283004/ https://ncbi.nlm.nih.gov/pubmed/31837003 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1002/ijc.32824 |
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