El-Bahr, S., Shousha, S., Shehab, A., Khattab, W., Ahmed-Farid, O., Sabike, I., . . . Albosadah, K. (2020). Effect of Dietary Microalgae on Growth Performance, Profiles of Amino and Fatty Acids, Antioxidant Status, and Meat Quality of Broiler Chickens. Animals (Basel).

El-Bahr, Sabry, Saad Shousha, Ahmed Shehab, Wassem Khattab, Omar Ahmed-Farid, Islam Sabike, Osama El-Garhy, Ibrahim Albokhadaim, and Khaled Albosadah. "Effect of Dietary Microalgae On Growth Performance, Profiles of Amino and Fatty Acids, Antioxidant Status, and Meat Quality of Broiler Chickens." Animals (Basel) 2020.

El-Bahr, Sabry, et al. "Effect of Dietary Microalgae On Growth Performance, Profiles of Amino and Fatty Acids, Antioxidant Status, and Meat Quality of Broiler Chickens." Animals (Basel) 2020.