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The modified NUTRIC score can be used for nutritional risk assessment as well as prognosis prediction in critically ill COVID-19 patients

BACKGROUND & AIMS: In the newly emerged Coronavirus Disease 2019 (COVID-19) disaster, little is known about the nutritional risks for critically ill patients. It is also unknown whether the modified Nutrition Risk in the Critically ill (mNUTRIC) score is applicable for nutritional risk assessmen...

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Detalhes bibliográficos
Publicado no:Clin Nutr
Main Authors: Zhang, Ping, He, Zhigang, Yu, Gang, Peng, Dan, Feng, Yikuan, Ling, Jianmin, Wang, Ye, Li, Shusheng, Bian, Yi
Formato: Artigo
Idioma:Inglês
Publicado em: Elsevier Ltd and European Society for Clinical Nutrition and Metabolism. 2021
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7273137/
https://ncbi.nlm.nih.gov/pubmed/32527576
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.clnu.2020.05.051
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