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COVID‐19 impact on fruit and vegetable markets
Canadian fruit and vegetable markets were significantly impacted by the spread of the novel coronavirus SARS‐CoV‐2 (and COVID‐19 disease), beginning in March 2020. Due to the closure of restaurants, bars, and schools, produce growers and distributors were forced to shift supplies almost entirely fro...
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| Udgivet i: | Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie |
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| Main Authors: | , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
John Wiley and Sons Inc.
2020
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7264629/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1111/cjag.12231 |
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