A Potential Role for Epigenetically Mediated Trained Immunity in Food Allergy

The prevalence of IgE-mediated food allergy is increasing at a rapid pace in many countries. The association of high food allergy rates with Westernized lifestyles suggests the role of gene-environment interactions, potentially underpinned by epigenetic variation, in mediating this process. Recent s...

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Pubblicato in:iScience
Autori principali: Imran, Samira, Neeland, Melanie R., Shepherd, Rebecca, Messina, Nicole, Perrett, Kirsten P., Netea, Mihai G., Curtis, Nigel, Saffery, Richard, Novakovic, Boris
Natura: Artigo
Lingua:Inglês
Pubblicazione: Elsevier 2020
Soggetti:
Review
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7262566/
https://ncbi.nlm.nih.gov/pubmed/32480123
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.isci.2020.101171
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