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The Interaction of Gut Microbiota Composition and Dietary Starch Form on Gut Health in Aged Mice
OBJECTIVES: A high glycemic diet has been shown to increase gut permeability, which is associated with increased disease risk. Our objective was to evaluate the role of gut microbiota in mediating the relationship between dietary starch composition and gut health. METHODS: A high (HG) or low glycemi...
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| Vydáno v: | Curr Dev Nutr |
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| Hlavní autoři: | , , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Oxford University Press
2020
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7259095/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa062_042 |
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