Maize Flavan-4-ols and Anthocyanins Alleviated Dextran Sulfate Sodium-Induced Colitis in Mice via Intestinal Barrier Function Restoration

OBJECTIVES: This study investigated the anti-inflammatory effects of anthocyanins and flavan-4-ols (precursor of phlobaphenes) within a whole-food matrix against dextran sulfate sodium (DSS)-induced colitis using four maize near-isogenic lines (NILs) that differ only in a single class of flavonoids....

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Vydáno v:Curr Dev Nutr
Hlavní autoři: Wu, Binning, Li, Shiyu, Chang, Haotian, Anderson, Ruth, Chopra, Surinder, Reddivari, Lavanya
Médium: Artigo
Jazyk:Inglês
Vydáno: Oxford University Press 2020
Témata:
Dietary Bioactive Components
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC7258913/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa045_121
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