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Consumption of Savory Snack Foods: What We Eat in America, NHANES 2015–2016
OBJECTIVES: The savory snack market, worth over $35 billion, typically manufactures products that are durable, accessible, inexpensive, and easy to eat out of a bag or package. This research examines the percentage of the U.S. population by socio-demographic groups who consumed chips, flavored snack...
Enregistré dans:
| Publié dans: | Curr Dev Nutr |
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| Auteurs principaux: | , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Oxford University Press
2020
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7258303/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa046_030 |
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