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Associations Between Peaks of Foodborne Infections and Food Recalls
OBJECTIVES: Food delivery and supply chains represent complex dynamic systems susceptible to pathogen introduction. However, seasonal infections are rarely compared with the timing of food recalls. Gaps between peak infections and recalls illustrate inefficient food inspection and monitoring. We use...
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| Publicado no: | Curr Dev Nutr |
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| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7258108/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa061_116 |
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