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A Walnut-Enriched Diet Modifies the Oxylipin Profile in Liver and Brain of Aged Mice — Impact on Inflammation Markers

OBJECTIVES: Neuroinflammation contributes to brain-aging which may be mitigated by anti-inflammatory oxylipins. Based on our previous findings that a 6% walnut-enriched diet alone, and additional physical activity (PA), enhanced cognition in 18 months old NMRI, we now investigated the effects of thi...

詳細記述

保存先:
書誌詳細
出版年:Curr Dev Nutr
主要な著者: Eckert, Gunter, Esselun, Gunter, Koch, Elisabeth, Schebb, Nils
フォーマット: Artigo
言語:Inglês
出版事項: Oxford University Press 2020
主題:
オンライン・アクセス:https://ncbi.nlm.nih.gov/pmc/articles/PMC7257609/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa057_019
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