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An Exploratory Analysis of Dietary Components in Relation to Symptoms of Anxiety
OBJECTIVES: Determine reliability of GAD-7 and MASQ in the assessment of symptoms of anxiety and dietary correlates. METHODS: Cross-sectional, mixed methods design of adult men and women greater than 18 years of age consented; no exclusion criteria (N = 275) entitled, “Food Mood Project (FMP). Data...
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| Publicat a: | Curr Dev Nutr |
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| Autor principal: | |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Oxford University Press
2020
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7257607/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cdn/nzaa057_024 |
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