Ahuja, J., Li, Y., Bahadur, R., Nguyen, Q., & Haile, E. (2020). Characterizing Ingredients in Baked Products Sold in the U.S. Curr Dev Nutr.
استشهاد بنمط شيكاغوAhuja, Jaspreet, Ying Li, Rahul Bahadur, Quynhanh Nguyen, و Ermias Haile. "Characterizing Ingredients in Baked Products Sold in the U.S." Curr Dev Nutr 2020.
MLA استشهادAhuja, Jaspreet, et al. "Characterizing Ingredients in Baked Products Sold in the U.S." Curr Dev Nutr 2020.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.