Artificial sweeteners are related to non-alcoholic fatty liver disease: Microbiota dysbiosis as a novel potential mechanism

Non-alcoholic fatty liver disease (NAFLD) is a systemic and wide-spread disease characterized by accumulation of excess fat in the liver of people who drink little or no alcohol. Artificial sweeteners (ASs) or sugar substitutes are food additives that provide a sweet taste, and are also known as low...

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Veröffentlicht in:EXCLI J
Hauptverfasser: Emamat, Hadi, Ghalandari, Hamid, Tangestani, Hadith, Abdollahi, Afsoun, Hekmatdoost, Azita
Format: Artigo
Sprache:Inglês
Veröffentlicht: Leibniz Research Centre for Working Environment and Human Factors 2020
Schlagworte:
Review Article
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7257251/
https://ncbi.nlm.nih.gov/pubmed/32483408
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.17179/excli2020-1226
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