Mosallaie, F., Jooyandeh, H., Hojjati, M., & Fazlara, A. (2019). Biological reduction of aflatoxin B1 in yogurt by probiotic strains of Lactobacillus acidophilus and Lactobacillus rhamnosus. Food Sci Biotechnol.
استشهاد بنمط شيكاغوMosallaie, Fatemeh, Hossein Jooyandeh, Mohammad Hojjati, و Ali Fazlara. "Biological Reduction of Aflatoxin B1 in Yogurt By Probiotic Strains of Lactobacillus Acidophilus and Lactobacillus Rhamnosus." Food Sci Biotechnol 2019.
MLA استشهادMosallaie, Fatemeh, Hossein Jooyandeh, Mohammad Hojjati, و Ali Fazlara. "Biological Reduction of Aflatoxin B1 in Yogurt By Probiotic Strains of Lactobacillus Acidophilus and Lactobacillus Rhamnosus." Food Sci Biotechnol 2019.
تحذير: قد لا تكون هذه الاستشهادات دائما دقيقة بنسبة 100%.