Transitions in wheat endosperm metabolism upon transcriptional induction of oil accumulation by oat endosperm WRINKLED1

BACKGROUND: Cereal grains, including wheat (Triticum aestivum L.), are major sources of food and feed, with wheat being dominant in temperate zones. These end uses exploit the storage reserves in the starchy endosperm of the grain, with starch being the major storage component in most cereal species...

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Detaylı Bibliyografya
Yayımlandı:BMC Plant Biol
Asıl Yazarlar: Grimberg, Åsa, Wilkinson, Mark, Snell, Per, De Vos, Rebecca P., González-Thuillier, Irene, Tawfike, Ahmed, Ward, Jane L., Carlsson, Anders S., Shewry, Peter, Hofvander, Per
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: BioMed Central 2020
Konular:
Research Article
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC7249431/
https://ncbi.nlm.nih.gov/pubmed/32450804
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s12870-020-02438-9
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