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Development of Technologies for Local Composting of Food Waste from Universities
The amount of biowaste generated by university canteens (BWUC) in the faculties of the University of A Coruña (UDC) varies between 6 and 100 kg/day. In addition, the gardening services of the campus generate even higher amounts of garden waste (GrW), including pruning, which, once crushed, serves as...
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| Pubblicato in: | Int J Environ Res Public Health |
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| Autori principali: | , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
MDPI
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7246901/ https://ncbi.nlm.nih.gov/pubmed/32369908 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph17093153 |
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