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Dietary Habit and Other Risk Factors of Chronic Kidney Disease Among Patients Attending Dessie Referral Hospital, Northeast Ethiopia
BACKGROUND: In low- and middle-income countries, the burden of chronic kidney disease (CKD) is rising due to poor access to early detection and management services. In Ethiopia, little is known about the context-specific risk factors and their magnitude, particularly the dietary habit of patients is...
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| Publicado no: | Int J Nephrol Renovasc Dis |
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| Main Authors: | , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Dove
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7245461/ https://ncbi.nlm.nih.gov/pubmed/32547157 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.2147/IJNRD.S248075 |
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