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Genetically modified crops are superior in their nitrogen use efficiency-A meta-analysis of three major cereals
It is currently uncertain to what extent genetic transformations of strategic crops (targeting diverse traits) have improved their N use efficiency (NUE), and what the key factors affecting their NUE are. Based on data collected from 130 publications, the effect sizes of genetic transformations and...
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| Pubblicato in: | Sci Rep |
|---|---|
| Autori principali: | , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Nature Publishing Group UK
2020
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7244766/ https://ncbi.nlm.nih.gov/pubmed/32444783 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-65684-9 |
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