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Bacterial communities associated with the surface of fresh sweet pepper (Capsicum annuum) and their potential as biocontrol
Fresh produce vegetables are colonized by different bacterial species, some of which are antagonistic to microbes that cause postharvest losses. However, no comprehensive assessment of the diversity and composition of bacteria inhabiting surfaces of fresh pepper plants grown under different conditio...
Tallennettuna:
| Julkaisussa: | Sci Rep |
|---|---|
| Päätekijät: | , , , |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
Nature Publishing Group UK
2020
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7244708/ https://ncbi.nlm.nih.gov/pubmed/32444860 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-65587-9 |
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