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Associations of Whole and Refined Grain Intakes with Adiposity-Related Cancer Risk in the Framingham Offspring Cohort (1991–2013)

Case-control studies suggest that higher whole grain and lower refined grain intakes are associated with reduced cancer risk, but longitudinal evidence is limited. The objective of this prospective cohort study is to evaluate associations between whole and refined grains and their food sources in re...

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Dettagli Bibliografici
Pubblicato in:Nutr Cancer
Autori principali: Makarem, Nour, Bandera, Elisa V., Lin, Yong, McKeown, Nicola M., Hayes, Richard B., Parekh, Niyati
Natura: Artigo
Lingua:Inglês
Pubblicazione: 2018
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7236605/
https://ncbi.nlm.nih.gov/pubmed/29781707
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/01635581.2018.1470647
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