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How to Formulate for Structure and Texture via Medium of Additive Manufacturing-A Review
Additive manufacturing, which is also known as 3D printing, is an emerging and growing technology. It is providing significant innovations and improvements in many areas such as engineering, production, medicine, and more. 3D food printing is an area of great promise to provide an indulgence or ente...
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| Publicado no: | Foods |
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| Main Authors: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7231001/ https://ncbi.nlm.nih.gov/pubmed/32326451 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9040497 |
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