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Consumer Description by Check-All-That-Apply Questions (CATA) of the Sensory Profiles of Commercial and New Mandarins. Identification of Preference Patterns and Drivers of Liking

In the last few years, the interest in developing new mandarin cultivars of superior quality has grown as a response to the increasing consumer demand of this appreciated fruit. This study evaluated the sensory profiles of five new late-season mandarin cultivars (‘Alborea‘, ’Coral‘, ’Omet‘, ’Matiz‘...

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Publicado en:Foods
Autores principales: Tarancón, Paula, Tárrega, Amparo, Aleza, Pablo, Besada, Cristina
Formato: Artigo
Lenguaje:Inglês
Publicado: MDPI 2020
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Acceso en línea:https://ncbi.nlm.nih.gov/pmc/articles/PMC7230890/
https://ncbi.nlm.nih.gov/pubmed/32283774
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/foods9040468
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