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Monoacylglycerol Form of Omega-3s Improves Its Bioavailability in Humans Compared to Other Forms
Numerous benefits are attributed to omega-3 fatty acids (OM3) especially in cardiovascular health. However, bioavailability and clinical efficacy depend on numerous factors, including OM3 form, food matrix effects (especially the lipid content of the diet), and metabolic capacity. Here, we show in h...
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| Publicado no: | Nutrients |
|---|---|
| Main Authors: | , , , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7230359/ https://ncbi.nlm.nih.gov/pubmed/32272659 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/nu12041014 |
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