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Optimum nutritional strategies for cardiovascular disease prevention and rehabilitation (BACPR)
Nutrition has a central role in both primary and secondary prevention of cardiovascular disease yet only relatively recently has food been regarded as a treatment, rather than as an adjunct to established medical and pharmacotherapy. As a field of research, nutrition science is constantly evolving m...
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| Vydáno v: | Heart |
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| Hlavní autoři: | , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
BMJ Publishing Group
2020
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7229899/ https://ncbi.nlm.nih.gov/pubmed/32098809 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1136/heartjnl-2019-315499 |
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