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Effects of Dietary Iron Level on Growth Performance, Immune Organ Indices and Meat Quality in Chinese Yellow Broilers
SIMPLE SUMMARY: Iron (Fe) is an essential trace mineral for all living organisms, playing important roles in oxygen and electron transport as well as in DNA synthesis. At present, requirements of chickens for trace elements are still based on past National Research Council (NRC) (1994) standards. It...
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| Vydáno v: | Animals (Basel) |
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| Hlavní autoři: | , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
MDPI
2020
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| Témata: | |
| On-line přístup: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7222743/ https://ncbi.nlm.nih.gov/pubmed/32290580 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ani10040670 |
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