SNP markers for low molecular glutenin subunits (LMW-GSs) at the Glu-A3 and Glu-B3 loci in bread wheat

The content and composition of seed storage proteins is largely responsible for wheat end-use quality. They mainly consist of polymeric glutenins and monomeric gliadins. According to their electrophoretic mobility, gliadins and glutenins are subdivided into several fractions. Glutenins are classifie...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:PLoS One
Prif Awduron: Dreisigacker, Susanne, Xiao, Yonggui, Sehgal, Deepmala, Guzman, Carlos, He, Zhonghu, Xia, Xianchun, Peña, Roberto J.
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Public Library of Science 2020
Pynciau:
Research Article
Mynediad Ar-lein:https://ncbi.nlm.nih.gov/pmc/articles/PMC7217469/
https://ncbi.nlm.nih.gov/pubmed/32396546
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0233056
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