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The COVID-19 Crisis: An Opportunity to Integrate Food Democracy into Post-Pandemic Food Systems
The world economy is sliding yet into another recession (having arguably barely recovered from the previous economic downturn) due to the worldwide pressures and tensions created by the COVID-19 pandemic.(1) With most countries in the world under lockdown (or in similar situations), almost all food...
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| Publicado en: | Eur J Risk Regul |
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| Autor Principal: | |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Cambridge University Press
2020
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| Assuntos: | |
| Acceso en liña: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7211798/ https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1017/err.2020.40 |
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