Home medical nutrition during SARS-CoV-2 pandemic – A position paper

BACKGROUND: The severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) is the cause of a worldwide rapidly spreading illness, Coronavirus Disease 2019 (COVID-19). Patients fed enterally and parenterally at home are exposed to the same risk of infection as the general population, but more prone...

ver descrição completa

Na minha lista:
Detalhes bibliográficos
Publicado no:Clin Nutr ESPEN
Main Authors: Matras, Przemyslaw, Klek, Stanislaw, Folwarski, Marcin, Zmarzly, Anna, Bartoszewska, Lidia, Cebulski, Wlodzimierz, Jakubczyk, Marlena, Kamocki, Zbigniew, Klepczyk, Katarzyna, Kunecki, Marek, Lawiński, Michal, Majewska, Krystyna, Matczuk, Maciej, Matysiak-Lusnia, Katarzyna, Sadowski, Maciej, Sobocki, Jacek, Sumlet, Magdalena, Szafranski, Waldemar, Szczepanek, Kinga, Urbanowicz, Krystyna, Zoubek-Wojcik, Agata
Formato: Artigo
Idioma:Inglês
Publicado em: European Society for Clinical Nutrition and Metabolism. Published by Elsevier Ltd. 2020
Assuntos:
Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7211693/
https://ncbi.nlm.nih.gov/pubmed/32690158
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.clnesp.2020.05.002
Tags: Adicionar Tag
Sem tags, seja o primeiro a adicionar uma tag!

Registos relacionados