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Assessment of Genetic Heritability in Rice Breeding Lines Based on Morphological Traits and Caryopsis Ultrastructure

Rice (Oryza sativa L) is a most important staple food crop of the world because more than half of the World’s population is dependent on it for their livelihood. Global rice production must be doubled by 2050 to cope up with the situation of population growth. Narrow genetic base in the released var...

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Pubblicato in:Sci Rep
Autori principali: Roy, Subhas Chandra, Shil, Pankaj
Natura: Artigo
Lingua:Inglês
Pubblicazione: Nature Publishing Group UK 2020
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC7210993/
https://ncbi.nlm.nih.gov/pubmed/32385288
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-63976-8
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