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Main Microbiological Pollutants of Bottled Waters and Beverages

Although consumption of quality drinking water should be available to anyone, without any risk, in reality, for the people living in poor countries, safe water sources are often not an option. In order to eliminate the risk of disease, people prefer to use bottled water, or even bottle beverages, co...

Ausführliche Beschreibung

Gespeichert in:
Bibliographische Detailangaben
Veröffentlicht in:Bottled and Packaged Water
Hauptverfasser: Curutiu, Carmen, Iordache, Florin, Gurban, Petruta, Lazar, Veronica, Chifiriuc, Mariana Carmen
Format: Artigo
Sprache:Inglês
Veröffentlicht: 2019
Schlagworte:
Online Zugang:https://ncbi.nlm.nih.gov/pmc/articles/PMC7204880/
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/B978-0-12-815272-0.00014-3
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