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Olfactory and Gustatory Dysfunction in Coronavirus Disease 19 (COVID-19)
Coronavirus-disease-2019 (COVID-19) caused by the severe-acute-respiratory-syndrome-coronavirus-2 (SARS-CoV-2) shows a rapid spread over-the-world. Given scarce resources, non-laboratory diagnostics is crucial. In this cross-sectional study, two-thirds of European patients with polymerase chain reac...
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| Gepubliceerd in: | Clin Infect Dis |
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| Hoofdauteurs: | , , , , , , , , |
| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
Oxford University Press
2020
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7197599/ https://ncbi.nlm.nih.gov/pubmed/32357210 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/cid/ciaa525 |
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