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High Fat High Calories Diet (HFD) Increase Gut Susceptibility to Carcinogens by Altering the Gut Microbial Community

Objective: To investigate the risk of colorectal cancer and its relationship with colonic flora and microenvironment under high-fat and high-calorie diet. Methods: Wistar rats were used to study, and they were given normal diet, high-fat diet, and dimethyl hydrazine (DMH) to induce the occurrence of...

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Bibliografske podrobnosti
izdano v:J Cancer
Main Authors: Jin, Heiying, Zhang, Chunxia
Format: Artigo
Jezik:Inglês
Izdano: Ivyspring International Publisher 2020
Teme:
Online dostop:https://ncbi.nlm.nih.gov/pmc/articles/PMC7196248/
https://ncbi.nlm.nih.gov/pubmed/32368291
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.7150/jca.43561
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