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Acetylenotrophy: a hidden but ubiquitous microbial metabolism?
Acetylene (IUPAC name: ethyne) is a colorless, gaseous hydrocarbon, composed of two triple bonded carbon atoms attached to hydrogens (C(2)H(2)). When microbiologists and biogeochemists think of acetylene, they immediately think of its use as an inhibitory compound of certain microbial processes and...
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| Опубликовано в: : | FEMS Microbiol Ecol |
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| Главные авторы: | , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Oxford University Press
2018
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7190893/ https://ncbi.nlm.nih.gov/pubmed/29933435 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/femsec/fiy103 |
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