Unraveling the genetic origin of ‘Glera’, ‘Ribolla Gialla’ and other autochthonous grapevine varieties from Friuli Venezia Giulia (northeastern Italy)

‘Glera’ and ‘Ribolla Gialla’ are the most economically relevant local grapevine cultivars of Friuli Venezia Giulia region (north-eastern Italy). ‘Glera’ is used to produce the world-renowned Prosecco wine. ‘Ribolla Gialla’ cultivation is constantly increasing due to the strong demand for sparkling w...

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Enregistré dans:
Détails bibliographiques
Publié dans:Sci Rep
Auteurs principaux: Crespan, Manna, Migliaro, Daniele, Larger, Simone, Pindo, Massimo, Petrussi, Carlo, Stocco, Marco, Rusjan, Denis, Sivilotti, Paolo, Velasco, Riccardo, Maul, Erika
Format: Artigo
Langue:Inglês
Publié: Nature Publishing Group UK 2020
Sujets:
Article
Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC7190720/
https://ncbi.nlm.nih.gov/pubmed/32350312
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-64061-w
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