Unraveling the genetic origin of ‘Glera’, ‘Ribolla Gialla’ and other autochthonous grapevine varieties from Friuli Venezia Giulia (northeastern Italy)

‘Glera’ and ‘Ribolla Gialla’ are the most economically relevant local grapevine cultivars of Friuli Venezia Giulia region (north-eastern Italy). ‘Glera’ is used to produce the world-renowned Prosecco wine. ‘Ribolla Gialla’ cultivation is constantly increasing due to the strong demand for sparkling w...

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Detalhes bibliográficos
Publicado no:Sci Rep
Main Authors: Crespan, Manna, Migliaro, Daniele, Larger, Simone, Pindo, Massimo, Petrussi, Carlo, Stocco, Marco, Rusjan, Denis, Sivilotti, Paolo, Velasco, Riccardo, Maul, Erika
Formato: Artigo
Idioma:Inglês
Publicado em: Nature Publishing Group UK 2020
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Article
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7190720/
https://ncbi.nlm.nih.gov/pubmed/32350312
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-64061-w
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