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Applying nanotechnology to increase the rumen protection of amino acids in dairy cows
The amino acid requirements of high-production dairy cows represent a challenge to ensuring that their diet is supplied with available dietary resources, and thus supplementation with protected amino acids is necessary to increase their post-ruminal supply. Lysine is often the most limiting amino ac...
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| Yayımlandı: | Sci Rep |
|---|---|
| Asıl Yazarlar: | , , , , , , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Nature Publishing Group UK
2020
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| Konular: | |
| Online Erişim: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7176649/ https://ncbi.nlm.nih.gov/pubmed/32321963 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/s41598-020-63793-z |
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