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Novel and established intestinal cell line models – An indispensable tool in food science and nutrition
This review presents the applications of intestinal cell models of human and pig origin in food and nutritional sciences and highlights their potential as in vitro platforms for preclinical research. Intestinal cell models are used in studies of bioavailability, adsorption and transport in nutrition...
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| Udgivet i: | Trends Food Sci Technol |
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| Main Authors: | , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Elsevier Ltd.
2011
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7172287/ https://ncbi.nlm.nih.gov/pubmed/32336880 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.tifs.2011.03.010 |
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