Summo, C., Palasciano, M., De Angelis, D., Paradiso, V. M., Caponio, F., & Pasqualone, A. (2018). Evaluation of the chemical and nutritional characteristics of almonds (Prunus dulcis (Mill). D.A. Webb) as influenced by harvest time and cultivar. J Sci Food Agric.

Summo, Carmine, Marino Palasciano, Davide De Angelis, Vito M. Paradiso, Francesco Caponio, and Antonella Pasqualone. "Evaluation of the Chemical and Nutritional Characteristics of Almonds (Prunus Dulcis (Mill). D.A. Webb) As Influenced By Harvest Time and Cultivar." J Sci Food Agric 2018.

Summo, Carmine, et al. "Evaluation of the Chemical and Nutritional Characteristics of Almonds (Prunus Dulcis (Mill). D.A. Webb) As Influenced By Harvest Time and Cultivar." J Sci Food Agric 2018.