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Glucose fermentation with biochar-amended consortium: microbial consortium shift

The effects of adding biochar rice husk (R), white popinee (WP), bamboo (BB), or coconut (CT) on microbial community in fermentation broths from glucose were investigated. The added biochars acted as biofilm carriers on which Sporolactobacillus spathodeae, Clostridium sensu stricto 11 sp., Clostridi...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Julkaisussa:Bioengineered
Päätekijät: Lu, Jia-Hsun, Chen, Chuan, Huang, Chihpin, Lee, Duu-Jong
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Taylor & Francis 2020
Aiheet:
Linkit:https://ncbi.nlm.nih.gov/pmc/articles/PMC7161558/
https://ncbi.nlm.nih.gov/pubmed/32100613
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1080/21655979.2020.1735668
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