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Construction of engineered yeast producing ammonia from glutamine and soybean residues (okara)
Ammonia is an essential substance for agriculture and the chemical industry. The intracellular production of ammonia in yeast (Saccharomyces cerevisiae) by metabolic engineering is difficult because yeast strongly assimilates ammonia, and the knockout of genes enabling this assimilation is lethal. T...
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| Publicado no: | AMB Express |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer Berlin Heidelberg
2020
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC7158961/ https://ncbi.nlm.nih.gov/pubmed/32296960 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/s13568-020-01011-9 |
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