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Impact of Environmental Conditions and Agronomic Practices on the Prevalence of Fusarium Species Associated with Ear- and Stalk Rot in Maize

Fusarium species are common pathogens on maize and reduce the product quality through contamination with mycotoxins thus jeopardizing safety of both animal feed and human food products. Monitoring of Fusarium infected maize ears and stalks was conducted in Germany to determine the range of Fusarium...

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Detalhes bibliográficos
Publicado no:Pathogens
Main Authors: Pfordt, Annette, Ramos Romero, Lucia, Schiwek, Simon, Karlovsky, Petr, von Tiedemann, Andreas
Formato: Artigo
Idioma:Inglês
Publicado em: MDPI 2020
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC7157686/
https://ncbi.nlm.nih.gov/pubmed/32245280
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/pathogens9030236
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